Traditional Hunan flavors in San Francisco
Operated by WASHINGTON CAFE INC, Hunan House continues a legacy of culinary excellence that began as a classic Hong Kong-style tea cafe on Washington Street. Today, guests discover bold, authentic Hunan cooking—from handmade dumplings to spicy meat specialties. Our address remains a crossroads for generations of food lovers seeking memorable Chinese cuisine in the heart of San Francisco.
Our perspective
Our restaurant embodies the dynamic culinary narrative of San Francisco’s Chinatown—a space where the spirit of the old Washington Cafe converges with Hunan House’s contemporary energy. Drawing on years of community connection and deep respect for culinary tradition, we present a unique dining destination for fans of authentic Chinese food and for those eager to discover new tastes, all at a storied city address.
01 / About us
WASHINGTON CAFE INC was founded in April 2012 in the heart of San Francisco to manage a welcoming neighborhood restaurant. The company originally operated Washington Cafe, a tribute to the vibrant tea cafes (Cha Chaan Teng) of Hong Kong’s urban landscape. Rich with nostalgia, our location quickly became a favorite among locals and travelers seeking comfort foods and classic Chinese hospitality.
As culinary trends evolved, so did our vision for the space. WASHINGTON CAFE INC transformed the restaurant into Hunan House, now recognized for its bold and genuine approach to Chinese Hunan cuisine. With strong ties to both tradition and innovation, our management remains committed to celebrating fresh ingredients, hand-prepared specialties, and friendly service in a contemporary dining setting.
While our sign has changed, the spirit of the original Washington Cafe lives on through the flavours and memories we continue to evoke. We are proud to steward this iconic address for a new generation of guests while honoring our roots and ongoing legacy as an active San Francisco business.
Start a conversation ↗02 / What we do
Our kitchen spotlights the highlights of Hunan provincial cuisine, complemented by carefully crafted dim sum, artisanal dumplings, and fresh noodle dishes. Savor tradition and spice in every plate, whether enjoying classic meat appetizers or exploring our wide menu of regional Chinese favorites.
Experience the rich, spicy character of Hunan’s celebrated recipes. Our menu is centered around robust stir-fries and traditional meat dishes, featuring chili-forward flavors, garlic, and fermented ingredients that define the province. Each entrée is crafted to evoke the comfort and heat of southern Chinese kitchens, delivering a truly authentic dining experience that honors centuries-old culinary techniques.
Discuss your idea ↗
Our dedicated chefs prepare a selection of delicate dim sum and handmade dumplings using traditional fillings and methods. Savor the texture of freshly rolled dough and innovative combinations—from steamed pork buns to savory xiaolongbao—each an invitation to explore the diversity of Chinese small plates. Whether for brunch or an evening meal, these favorites offer a perfect introduction to our kitchen’s craftsmanship.
Discuss your idea ↗
Discover Hunan’s love for spice and texture in our range of appetizers and noodle dishes. From shredded beef with hot peppers to signature cold noodles tossed in tangy sauces, each item balances heat with depth of flavor. These dishes are designed for sharing and create an opportunity to sample a wide array of the region’s ingredients and seasonings, tailored to both first-timers and seasoned enthusiasts.
Discuss your idea ↗03 / How to get started
Thinking of dining with us or hosting an event featuring Hunan specialties? Reach out to our friendly team by phone or email to discuss current menu highlights, seating, and availability. Whether local or visiting, we’re here to guide your first step toward an authentic dining experience.
Our team can help explain menu items, including spicy levels, ingredient origins, and the differences between traditional and modern Chinese dishes. We welcome questions from guests with dietary preferences or special requests, and can recommend favorites to fit your tastes.
Have an occasion or group gathering in mind? Share your requirements with us—including group size, menu interests, or any preferred flavors. We offer suggestions and clarify options to ensure that your event or meal is enjoyable, comfortable, and tailored to your needs.
Practical guidance / 01
Whether you’re a regular or new to Hunan cuisine, a bit of planning can enhance your dining experience. Contact us to clarify current offerings, ask about seating, and request recommendations. We encourage you to share occasion details if you’re visiting with a group or organizing a celebration.
Practical guidance / 02
Guests often ask about our transition from a Hong Kong tea cafe to a Hunan specialty restaurant. This unique journey reflects changing tastes and ongoing commitment to authentic Chinese dishes, which now define our table while honoring the warmth of the original cafe.
Practical guidance / 03
Navigating China’s extensive culinary landscape can be confusing. We help guests distinguish Hunan flavors from other Chinese cuisines by highlighting differences in spice, technique, and signature dishes, enriching your appreciation of each regional kitchen.
04 / A little more detail
The restaurant at 826 Washington Street is now known as Hunan House, offering a menu focused on authentic Hunan cuisine, including spicy stir-fries, dim sum, dumplings, and a curated selection of regional Chinese dishes.
Yes, we can provide information about options for group dining, menu customization, and private gatherings. Please share your requirements and our team will present current possibilities, including space and menu recommendations.
The primary focus of our kitchen is now Hunan cuisine. For guests interested in classic Cha Chaan Teng items from the Washington Cafe era, we suggest enquiring in advance, as menu rotation and specials may reflect customer interest.
Hunan cuisine is renowned for its bold, spicy flavors, strong use of fresh chili, garlic, and preserved ingredients. Unlike Cantonese cooking, which is subtler and often sweeter, Hunan food emphasizes heat, hearty stir-fries, and savory, rustic preparations.
Contact us with any dietary preferences or allergies. Our staff is happy to clarify which menu items accommodate vegetarian, vegan, or gluten-free diets and suggest suitable options.
05 / Contact us
We invite you to connect by phone or email to explore our menu, discuss reservations, or clarify any questions about our services. Our knowledgeable staff is ready to assist with details regarding Hunan cuisine, group arrangements, or special culinary requests.
Email us ↗